Eat better - eatpure

‘Eatpure’ is our newest and the most important initiative that we have undertaken. It has been developed to meet the needs of an increasing number of customers who require premium cuisine, prepared to order and incorporating fresh, healthy and exciting ingredients including local and organic choices.
We work closely with trustworthy suppliers who share our ideals, which enables us to have confidence in our fare. We source as much seasonal, local food as possible, which helps to ensure maximum freshness and significantly reduces the mileage food has to travel to reach your plate.

Bamboo benefits as eatlunch.co.uk launches new greener packaging

‘Eatlunch’ has spent the last twelve months developing new, recyclable packaging. All of our newly designed packaging is recyclable: even the gold platter trays and all the clear pots for yoghurts and dips are made from PLA - a biodegradable material manufactured from corn starch. Your buffets are also protected by a clear bag, which is also made from PLA.

Ten years ago environmental concerns were considered unimportant and even a bit boring. Today many would argue that helping to protect our planet can also deliver real social and economic benefits!
‘Eatlunch’ has always embraced this philosophy and has introduced a number of new initiatives to support this approach. We have replaced plastic cutlery with bio-degradable bamboo - although you wouldn’t guess to look at them!! The cutlery looks better than ever but does not contribute to the ‘plastic’ mountain.

Waste not!!

Eatpure accepts that it is our responsibility to produce food hygienically and in a way which is caring to our staff, our local community and to the environment.
We believe that being environmentally responsible is not only sensible for our planet, but that it can also deliver real benefits to our business and to our Customers. Adopting sound environmental policies and practices has led to better environmental performance at Eatpure, across our Eatlunch business buffets activities and also within our café and vending environments.
Our goal is to have zero landfill. We already recycle all our card, paper and kitchen-waste and are pursuing other schemes to ensure that we use even more bio-degradable materials. Eatlunch is working with regional water suppliers to encourage our customers to use glass bottles, which can be refilled with tap water instead of continually buying more plastic bottles of mineral water. We’re also talking to specialist Waste Management companies about encouraging our customers to have bins on their premises to enable them to recycle any packaging from their lunches. These bins would then be collected on a weekly basis.
Read more about how we value our environment.